Spiral Mixer 12.5KG - KM25
LEASE FROM ONLY: $185 Per Month
Includes GST

Sinmag 25kg Dough Spiral Mixer KM-25 Flour
capacity 12.5kg Dough capacity 25kg
Power 415 volts, 2.2Kw
Size W490 x D820 x H1,050mm Weight 135kg

Spiral Mixer 25 kg - KM50T
LEASE FROM: $295 Per Month
Includes GST

Sinmag 50 kg dough spiral mixer KM-50T
Flour capacity 25kg Dough capacity 50kg
Power 415 volt, spiral 3.375Kw, bowl 0.375Kw
Size W600 x D970 x H1250mm Weight 320kg

Spiral Mixer 50 kg - KM80T
LEASE FROM: $330 Per Month
Includes GST

Sinmag 80 kg dough spiral mixer KM-80T
Flour capacity 50kg Dough capacity 80kg
Power 415 volt, spiral 4.5Kw bowl 0.75Kw
Size W720 x D1,120 x H1,300mm Weight 385kg

Spiral Mixer 75 kg - KM120D

Sinmag 120kg dough spiral mixer KM-120D
Flour capacity 75kg Dough capacity 120kg
Power 415 volt, spiral 9Kw bowl 0.55Kw
Size W830 x D1,300 x H1,460mm Weight 610kg

Spiral Mixer 100 kg - SM160D

Sinmag 160kg dough spiral mixer SM-160D
Flour capacity 100kg Dough capacity 160kg
Power 415 volt, spiral Kw bowl Kw
Size W830 x D1,300 x H1,460mm Weight kg

SPIRAL Mixers

Fixed bowl spiral mixers with two motors
The M and M Premium lines feature fixed bowl spiral mixers with two motors, designed for intensive use for medium and large bakeries. Fully equipped with a high standard of features, they also have options such as a stainless-steel finish, stainless-steel lid, touch-screen and infrared temperature-measurement system.

Premium models are specifically designed for heavy industrial, continuous use and for stiffer dough. They have the same features as the M line plus a premium drive system with a dual belt, resulting in 25% more power being delivered to the spiral tool. These models are available for 40kg, 60kg, 80kg, 120kg, 160kg, 200kg and 240kg of dough.

A full range of spiral mixers to suit any application with fixed bowl machines, tipping machines and removable bowl machines. There are 5 series available:

- M1 Series:
Dough capacities of 30 or 40kg, suitable for small retail outlets and pizzerias

- M Series:
Dough capacities of 40, 60, 80, 120, 160 and 200kg. All machines fully featured with 2 speeds, electronic timers, automatic bowl reverse and on wheels with stainless steel lockdowns

- M Premium Series:
Dough capacities of 40, 60, 80, 120, 160 and 200kg. All machines fully featured with 2 speeds, electronic timers, automatic bowl reverse and on wheels with stainless steel lockdowns. Unique Premium Drive System giving 25% more power to the spiral tool. Designed for hard doughs and intensive use.

- MT Series:
Dough capacities of 80, 120, 160 and 200kg. Tipping machines designed to tip dough into an automatic divider or onto a work bench. Can be supplied as standard M Series or M Premium Series.

- MR Series:
Dough capacities of 160 and 200kg. Dough Mixer with removable bowls. Supplied as standard in M Premium specification. Can be supplied with bowl elevators and additional bowls for high volume production.

MULTI Programmable controls

Removable bowl models

The MR Professional line with removable bowl has a unique system for bowl locking and motion and also for head lifting. A conical system for bowl locking and turning (no friction wheel) allows the highest control of bowl rotation, increasing the dough quality. The head lifting system is designed to contrast any vertical movement of the head during the kneading process, allowing a higher final dough quality.

Several options are available, including: bowl scraper, quick fix system for interchangeable tools (spiral and beater), infra-red temperature-measurement system and stainless-steel finish. These machines are available for 80kg, 120kg, 160kg, 200kg, 240kg and 320kg of dough.

Self Tipping Spiral Mixers

The MT and MT Premium lines feature fixed bowl spiral mixers with two motors with a hydraulic elevator that tips the dough into a divider or on to a table. Premium models are specifically designed for heavy industrial, continuous use and for stiffer doughs.

These machines are very versatile, they allow an increase in daily production in smaller laboratories with limited space and they are suitable for medium/large businesses. They also allow easy working operations due to the automatic downloading of the dough on the table or into the divider.

Several options are available such as bowl scraper, beater for pastry dough, infra-red temperature-measurement system, stainless-steel finish, etc. These machines are available for 80kg, 120kg, 160kg, 200kg and 240kg of dough.

SELF TIPPING MIXER TO DIVIDER OR BENCH