XLT CONVEYER OVENS
WHY WE ARE THE BEST OVEN ON THE MARKET
The XLT ovens have all of the same basic features found in other popular designs, including:
- Front-loading sandwich window
- Stainless Steel front, sides, and top. (We actually have inside, outside, front, back, top, and bottom stainless steel)
- Digital microprocessor controlled bake time and temperature
- Adjustable air jet fingers
- The finest air impingement process delivers consistent heat to the chamber
- Reversible conveyor direction
- Customer-specific adjustable jet fingers that allow control of heat delivery
Stainless Steel vs. Aluminised Steel
Aluminised steel is similar to galvanised steel. Both are carbon steel sheets that have a thin layer of either aluminum or zinc applied to the surface to protect against rust. Most other oven manufacturers use aluminized steel for the interior and back of their ovens.
This is less expensive, but not nearly as durable. Most oven cleaners contain a caustic solution that will literally dissolve the soft aluminum coating quickly. Also, scrapers or brushes will remove the thin layer of aluminum. Once this aluminum coating is gone, then rust (cancer) will form and the value and performance of the oven will diminish.
XLT bake chambers, fronts, control boxes, and fingers are constructed of 100% stainless steel. The backs and conveyors are constructed of about 99% stainless steel. This material will not succumb to oven cleaners, brushes, or scrapers. Stainless steel can be made to look like new even after many years of service and cleaning.
Once any "durable good" starts rusting, its value becomes questionable. XLT ovens are designed and built to out-last and out-perform all other ovens on the market. XLT ovens are worth more in the long term at a fraction of the price.
Gas and Electric Impinger Ovens
XLT™ manufactures both gas and electric impinger ovens with options for hotels, restauarants, cafes, bistros and pizza shops, through to impinger ovens more suited to higer capacity of hot food production kitchens. Gas models can be connected to either natural gas or liquid propane whilst electric models are an improved version that bakes as fast as the gas ovens.
These electric and gas impinger ovens are available in 3 configurations - single, double, and triple stack ovens with 24", 18", 32”, 38" belt width options.
Even Cooking Every Time
XLT ovens use vertical streams of hot air from pairs of tapered ducts, positioned above and below the conveyor, blowing directly onto a stainless conveyor belt. These ducts are configurable and adjustable. This cooks your product evenly and quickly. The cook times are adjusted digitally by the conveyor and temperature controls.
Advantages of baking with XLT impinger ovens
- Optional front sandwich door to load or unload product for different cook times.
- Exterior and interior exposed surfaces in easy cleaning high grade stainless steel.
- Large removable front panel for easy access and fast cleaning
- 100% factory tested with a minimum 4-hour burn-in time.
- Conveyors can move either right-to-left or left-to-right.
- Improved combustion flue-less design and are more efficient than comparable ovens.
- Standard two-year warranty.
Bearings
We have rebuilt hundreds of Lincoln and Middleby Marshall ovens. The conveyor bearings we have seen are 1/2", 5/8", or 3/4" in diameter. Of the 1/2" bearings, we have seen about a 90% failure rate. The 5/8" bearings experience about a 50% failure rate. We have not seen a failure yet on a ¾" bearing.
XLT ovens use 3/4" diameter bearings on the conveyor shafts. Clearly these will out-last and out-perform other oven designs. They will require less maintenance and will have less downtime. XLT ovens are worth more in the long term at a fraction of the price.
Fuses
Fuses protect components. Airplanes and other high quality goods are designed so that a failure of one component will not disable another component. For example, if a motor "shorts out", it could damage the control that is driving it if there is not a fuse between them.
We have seen many ovens that either don’t have fuses in the proper place, or they are buried inside the control boxes. All of our fuses are panel mounted. This means that anyone can replace a fuse, not just qualified service companies that have been known to charge as much as $150 for a service call. Our fuses are available at Tandy for less than $1.
Clean-ability
The entire front panel comes off in seconds with just 4 stainless steel knobs, no tools required. The fingers come out the front even faster.
And since we use 100% Stainless Steel, you can use more aggressive oven cleaners to shorten the cleaning time involved.
The burner
quite possibly the best oven burner ever
XLT Ovens has developed and is manufacturing the new *quietFIRE™ burner. The quietFIRE™ burner benefits include: - Shrinks energy usage up to 30%
- Up to 7 decibels quieter than the competition
- Eliminates the need for a blower motor
- Reduces end loss
- Lowers ventilation requirements
- Adds up to significant energy savings
The new quietFIRE™ burner is another great example of the benefit of the Simple Smart design that goes into XLT Ovens. Shouldn’t you be using the best oven on the market?
ALL THIS AND PAY NO MORE!!
XLT 1832-TS Ovens This new oven is the smallest in the series. It is a single burner model that has an 18" wide belt and a 32" long bake chamber. It is typically used for lower production in single or double stack configurations.
XLT 2440-TS Ovens Another new model similar to the 1832, but a little bigger, this oven is also typically used in single or double stack configurations.
XLT 3240-TS Ovens This single burner oven is typically used double or triple stacked in places where space is at a premium.
RENT - TRY - BUY - XLT 3240 for only $306.92 per week
LEASE from only; $686.40 Per Month
XLT 3255-TS Ovens The is the largest single burner model we make. This is the workhorse of the series: simple, reliable, and affordable!
XLT 3270-TS Ovens The is our original large capacity oven. It is a dual burner model that can have two different heating zones.
XLT 3870-TS Ovens This oven is the newest and biggest XLT oven available. It is also a dual burner model like the 3270, but with a wider 38" belt. That adds up to 19% additional capacity, yet it retains a space footprint that is the same as comparable brands with 32" wide belts.
( TO IDENTIFY - XLT model First 2 number indicates width of belt eg. 32 = 32"
Second 2 numbers indicates length of bake chamber eg. 70 = 70"
TS = Triple Stack
Pizza Baking Calculator
Click here to go to an online calculation tool to determine hourly pizza production. All you need to do is choose a pizza diameter and enter the belt time of the conveyor to determine the capacity of the various
XLT oven models.
COSTCO Wholesale at southbank just put in a 3 deck conveyer and are extremely happy with its performance.
You will not buy a better oven than XLT®
Contact Ph: 0429032100 for a demonstration
